Friday, January 15, 2010

Red Cross Charitable Brunch

Happy New Year All! It's 2010 and Hidden Lounge is changing things up a little...for this months event Sunday, January 31st we will be hosting a four course brunch tasting menu at a secret location downtown and we are pleased to tell you that ALL of the proceeds from our event will be donated to Red Cross to help those in Haiti who are in desperate need of our help.
We hope to see you there!

Here's a sneak peak of the brunch tasting menu!

Brunch Tasting Menu
served with a mimosa to start!

First Course

Bacon & Eggs - Double smoked maple syrup pork belly with an egg served sunnyside up and sour dough toast

Second Course

Brioche French Toast - Berries and a ricotta and grand marnier mix stuffed into fresh brioche bread and baked in the oven

Third Course

Potato Tortilla - Eggs baked with layers of potatoes between caramelized onions and smoked trout and served with greens

Fourth Course

Chef's Choice

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