Monday, June 29, 2009

June's Monthly Dinner Party!

Here's a peak at this past Sunday's dinner party menu...


- Chacuterie plate – smoked meats and cured meats including sausage, procuitto, pork belly, marinated olives, sauerkraut and assorted cheese


- Chai crusted smoke duck lasagna, layered beteween wonton wrappers, crispy leeks and wild mushrooms


- Chocolate truffle cake topped with ice cream

- Cinnamon infused espresso and biscotti

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